Our beautiful farm-fresh eggs are local, free-range and great on their own, as part of your breakfast or in your favourite baked treat. Paired with our delicious fresh milk and butter, you are halfway to a delicious and locally sourced breakfast. No matter how you like your eggs – poached, in a fry up or even baked, our fresh and local eggs are sure to go down a treat at breakfast, brunch or any other meal. Serve with toast, a hot cup of coffee, a yoghurt pot and maybe even some juice and you have a delicious filling breakfast to start your day. And it doesn’t stop there, our eggs are great in everything from egg fried rice and soups to frittatas, huevos rancheros and more.